before more assignments come pouring in, i thought i should whip up something
nice in the kitchen today. mum went out for lunch with dad.
there is no class today so i had quite some 'me' time just now.
as always, preheat oven first to about 150 degree.
note that this ingredient serves one only.
in a pan with just a LITTLE oil, stir fry the minced chicken. add pepper and mixed herbs/spices
(optional) so that it tastes and smells better!
because its only meant for me...a handful is enough. boil for about 10 minutes.
its okay to use other kinds of pasta like macaroni or spaghetti or anything. then place them on a baking bowl.
- 1 piece of mushroom
- a handful of grated parmesan cheese
- Leggo's tomato sauce
slice the mushroom thinly. i only used 1 piece as this one was particularly humongous o.O
place the stir-fried minced chicken and sliced mushroom on the boiled pasta. then
just add the sauce over everything topped with the grated cheese.
bake for about 12 minutes.
you can add as much chicken, mushroom, cheese and sauce just as long as it fits the bowl.
the bowl is used is really small, probably about the size of my palm so i ate 2 bowls. haha.
oh and remember to place a thin foil of aluminium in the oven to protect it from (possible)
spillage due to cheese melting.
eat it while its hot!
'89 Dreamer